Cooking With Alexandra Dudley
"A - ‘serial dinner party host’ - Alexandra is a true entertainer.
Her podcast ‘Come for supper’ delves into some of the most celebrated figures in food and entertainment. Hostess of ‘How to host a dinner party’ conversation at Soho House as well as monthly recipe columnist for Town & Country magazine. And her successful debut cookbook "Land and Sea; secrets to simple, sustainable sensational food",brings sustainable eating to the table in true flavour and style."
"I call this a centre stage dish because it really can hold up as star of the show. I love placing vegetables at the heart of the table and for anyone perhaps trying to eat a little less meat this Christmas it makes for a wonderful main course. I love the festive colours of this dish and it never fails to get me into the Christmas mood."